Bang Bang Hen Skewers | Diethood

Bang bang hen skewers are a fast and simple recipe with juicy seasoned hen thighs brushed with candy and spicy home made bang bang sauce, cooked on the grill or within the air fryer. Serve these as a meal or appetizer with additional sauce for dipping!
The simplest technique to flip my favourite dishes into appetizers is to stay them on a skewer! Strive these BBQ hen skewers, shrimp skewers, and bacon-wrapped hen bites, subsequent.


These bang bang hen skewers are a contemporary tackle my favourite unique hen skewers recipe. They’ve juicy hen thighs rubbed with seasonings, slathered with creamy candy chili mayo (aka bang bang sauce), then grilled on skewers to lock within the taste. Afterwards, I serve them hen satay-style with extra bang bang sauce for dipping. These infants are BOLD, excellent as a light-weight meal or appetizer.
Why You’ll Love These Bang Bang Hen Skewers
- Candy-spicy flavors. Bang bang sauce is nice, spicy, and creamy, made with candy chili sauce and sriracha. It’s simple to make and scrumptious on nearly every thing. Don’t be stunned whenever you’re utterly hooked!
- Simple to arrange. Merely toss your hen in seasonings, thread it onto skewers, and grill. There’s additionally the choice to cook dinner this bang bang hen within the air fryer. Each strategies are tremendous fast and simple.
- Handy. Skewers make every thing a lot simpler. Cooking this bang bang hen on skewers makes it excellent for grilling, and for serving a crowd.




What Is Bang Bang Sauce Made Of?
Bang bang sauce is a candy and spicy mayonnaise-based sauce historically utilized in bang bang shrimp recipes, made in style by the Bonefish Grill restaurant chain. I adore it a lot that I knew I wanted to make a home made hen model!
These are my notes on what you’ll have to make it. Scroll right down to the recipe card after the put up for the printable recipe adopted by a visible step-by-step directions.
- Mayonnaise – You should use the common or tangy form.
- Lime Juice – Ideally freshly squeezed.
- Candy Chili Sauce – I exploit Thai candy chili sauce, however you may as well make this recipe with garlic chili sauce (it simply received’t have the sweetness on this case).
- Scorching Sauce – Sriracha is the traditional alternative, however you should use any scorching sauce. I’m a fan of Tabasco in my bang bang sauce.
For the Hen
- Hen Thighs – I like to make use of skinless, boneless hen thighs. You should use hen breasts as an alternative of thighs, however remember that thighs are juicier. Hen breasts might also cook dinner barely quicker than thigh meat.
- Olive Oil – Or one other cooking oil, like avocado oil, canola, or vegetable oil.
- Seasonings – I exploit a mixture of paprika, garlic powder, salt, and black pepper.
Can I Substitute the Mayo?
Sure! It’s potential to substitute the mayo in bang bang sauce with full-fat plain Greek yogurt. You would additionally do a lightened-up model with half mayo and half yogurt.


Ideas and Variations
- Keep away from cross-contamination. It’s vital to divide the ready bang bang sauce so you’ve got some for basting the hen, and a separate, untouched portion for serving. Don’t reuse sauce that’s come into contact with the uncooked or partially cooked hen.
- Soak the skewers. Soak your bamboo skewers for not less than half-hour earlier than you grill with them to stop the ends from burning. This solely applies to picket skewers.
- Minimize the hen into same-size items. Cubed hen cooks by means of evenly.
- Clear the grill. Make certain the grill is preheated and clear earlier than you cook dinner the hen skewers, to keep away from sticking. Scrub the grates with oil beforehand.
- Test the hen for doneness. Use an instant-read thermometer to test that the hen is cooked to an inside temperature of 165ºF.
- Adapt the warmth. The wonderful thing about home made bang bang sauce is that you would be able to make the recipe to be precisely the way you prefer it. Use your favourite scorching sauce or chili sauce, and use kind of spice relying on how delicate or scorching you’d like your sauce to be. You possibly can skip the sriracha to make it extra kid-friendly or in case you’re delicate to warmth.


Storing and Reheating Leftovers
- Refrigerate. I like to recommend eradicating the hen from the skewers earlier than storing. Hold the bang bang hen hermetic within the fridge for 3-4 days.
- Reheat. Heat your hen within the oven or the microwave and serve it with leftover sauce. It’s additionally nice rolled up in a hen lettuce wrap.
- Retailer leftover bang bang sauce. Saved hermetic, the bang bang sauce lasts for as much as 5 days within the fridge. I like to make use of leftover sauce as a dip for hen nuggets or as a dressing for crispy hen burgers and poke bowls!
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Prep. Preheat your grill and brush the grill grates with oil.
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Make the bang bang sauce. Whisk the mayonnaise, lime juice, candy chili sauce, and sriracha in a bowl. Divide the sauce between two bowls and reserve one half for serving and one half for brushing.
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Put together the hen. Minimize the hen thighs into 1-inch items. Place the hen in a bowl with olive oil, paprika, and garlic powder. Then, season the hen with salt and pepper.
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Assemble the skewers. Thread 5-6 items of the hen onto a skewer, working with one skewer at a time.
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Grill the hen. Brush the hen items on all sides with the ready bang bang sauce. Switch the hen skewers to the grill and cook dinner them for 15-20 minutes or till the interior temperature of the hen reaches 165ºF.
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Serve. Take away the skewers from the grill and allow them to relaxation for five minutes. Serve the hen skewers heat with the reserved bang bang sauce on the aspect.
- Soak the picket skewers. Earlier than use, soak the bamboo skewers in water for half-hour.
- Hen decisions. You should use hen breasts as an alternative of thighs, however do not forget that the thighs are juicier.
- Air fry. You may also cook dinner your hen skewers within the air fryer. Preheat the air fryer to 400˚F. Prepare dinner the hen for 12-Quarter-hour, flipping midway by means of.
- Scorching sauce choices. As a substitute of Sriracha, you should use one other sort of scorching sauce. I personally love Tabasco.
Energy: 471kcal | Carbohydrates: 4g | Protein: 28g | Fats: 37g | Saturated Fats: 6g | Polyunsaturated Fats: 18g | Monounsaturated Fats: 11g | Trans Fats: 0.1g | Ldl cholesterol: 150mg | Sodium: 441mg | Potassium: 375mg | Fiber: 0.2g | Sugar: 3g | Vitamin A: 246IU | Vitamin C: 2mg | Calcium: 18mg | Iron: 1mg
Dietary information is an estimate and offered as courtesy. Values might range in response to the components and instruments used. Please use your most well-liked dietary calculator for extra detailed information.
How you can Make Bang Bang Hen Skewers
In case you’re utilizing bamboo skewers, soak the skewers in water for half-hour earlier than you utilize them. This prevents the wooden from charring when it’s placed on the new grill. After all, this isn’t crucial in case you’re utilizing metallic skewers like those I’ve right here.




- Make the bang bang sauce. First issues first, whisk mayonnaise with lime juice, candy chili sauce, and sriracha. Afterward, divide the sauce, setting one bowl apart for serving.
- Put together the hen. Slice the hen thighs into 1” items, and add the hen to a bowl with olive oil and seasonings. Toss to coat.




- Assemble the skewers. Now, thread the hen items onto the skewers. I often do 5-6 items per skewer. Whereas the grill preheats, brush the hen with bang bang sauce so it’s coated on all sides.
- Grill. Place the hen skewers on the new grill and cook dinner for 15-20 minutes, flipping as soon as about midway by means of. When the hen is cooked, serve with the reserved sauce on the aspect and dig in!
Air Fryer Technique
If it isn’t grilling climate, you can also make bang bang hen skewers within the air fryer as an alternative. Preheat the air fryer to 400ºF whilst you put together the skewers and sauce. Afterward, brush the hen as directed after which cook dinner for 12-Quarter-hour, flipping midway by means of.

