Excessive-Protein Keto Oatmeal | KetoDiet Weblog

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I’ve been engaged on a sequence of oatmeal recipes, and this high-protein keto oatmeal is the place it began. It’s my base recipe — easy, creamy, and so near actual oatmeal that you just received’t miss the oats one bit.

What I really like about it’s that it’s fully dairy-free, egg-free, and might be made nut-free, so nearly anybody can take pleasure in it. And in contrast to some keto porridges that end up gloopy or grainy, this one has the right texture — thick, easy, and actually satisfying.

It’s additionally fast to make and retains me full for hours, which makes it excellent for busy mornings. I normally high mine with a drizzle of allulose syrup (the chocolate and pancake syrups are my go-tos), just a few contemporary berries, and typically even just a little darkish chocolate. Pure consolation in a bowl.

Why You’ll Love This Recipe

  • Excessive in protein – Retains you full and energized for hours.
  • Excellent texture – Creamy and hearty, similar to actual oatmeal!
  • Allergy-friendly – Naturally nut-free, dairy-free, and egg-free.
  • Fast & simple – Prepared in minutes with easy pantry elements.
  • Nice for meal prep – Combine dry elements forward for grab-and-go comfort.
  • Customizable – Add berries, chocolate chips, or sugar-free syrup to fit your style.

High-Protein Keto OatmealObserve us 148.4k

Substances and Swaps

  • Shredded coconut – Toasted briefly for taste and sweetness. When you’re not nut-free, you may as well sprinkle toasted almond or coconut flakes on high simply earlier than serving for further crunch.
  • Coconut flour – Helps thicken and provides a creamy consistency.
  • Chia seeds – Add pure thickness and fiber.
  • Hemp seeds – Present protein, magnesium and wholesome fat.
  • Flax meal – Provides a hearty texture and further fiber.
  • Collagen powder – Boosts protein with out altering taste. I like Excellent Keto or Equip (20% off Excellent Keto right here | 20% off Equip right here). Unflavored is finest. When you use flavcored choices, go simple on any sweetener topping.
  • Cinnamon – Provides heat and taste; alter to style.
  • Almond milk – Use unsweetened almond milk to maintain carbs low. Any unsweetened nut or seed milk will work — I really like Home of Macadamias nut milk (15% off right here). For nut-free, merely use seed milk or gentle coconut milk.
  • Non-compulsory toppings – Drizzle with RxSugar allulose syrup (20% off right here), add contemporary berries, extra cinnamon, or just a few darkish chocolate chips.

High-Protein Keto OatmealObserve us 148.4k

Can I exploit dairy milk?

No — even full-fat milk is just too excessive in carbs to maintain this recipe keto-friendly. When you’d like to make use of dairy, combine 2 tablespoons of heavy cream with sufficient water to make 3/4 cup (180 ml). This offers you the creamy texture with out the additional carbs.

Can I make this forward for meal prep?

Completely. Combine the dry elements in bulk (8× the recipe is an efficient quantity). Retailer in a jar and scoop out 1/2 cup per serving. Simply add scorching milk of selection, stir, and your oatmeal is prepared in minutes. The dry combination might be saved at room temperature for as much as a month.

What can I exploit as an alternative of collagen?

Collagen provides protein with out altering the flavour. When you don’t have any, simply skip it — the oatmeal will nonetheless work. For further protein, you possibly can stir in a scoop of whey, egg white, or plant-based protein powder (alter liquid as wanted).

Is that this keto oatmeal low FODMAP?

Not as written, because it makes use of coconut flour which might be excessive FODMAP in bigger quantities. Shredded coconut might be excessive FODMAP in bigger quantities, however 2 tbsp is throughout the low FODMAP serving measurement. To make this recipe extra appropriate for a low FODMAP weight loss plan, swap the coconut flour with further flax meal or chia seeds. You’ll nonetheless get a thick, creamy texture with out the FODMAP load.

Can I make this keto oatmeal within the microwave?

Sure. Combine the dry elements with almond milk (or your milk various) in a microwave-safe bowl. Warmth for 60–90 seconds, stopping midway to stir, till thickened and creamy. Needless to say microwaves range in energy, so it’s possible you’ll want to regulate the time. If it will get too thick, stir in a splash of additional milk or water earlier than serving. If too runny, let it relaxation for a couple of minutes to let the chia seeds take in the liquid.

High-Protein Keto OatmealObserve us 148.4k

Suggestions for Greatest Outcomes

  • Toast the coconut – Simply 1–2 minutes in a dry pan makes a giant distinction in taste.
  • Stir typically – Hemp, flax, and chia thicken rapidly; stirring prevents clumps.
  • Modify thickness – Add extra milk should you desire a looser, porridge-style texture.
  • Add crunch final – If utilizing almond or coconut flakes, sprinkle them on proper earlier than serving so that they keep crisp. Similar applies to chocolate chips (darkish or sugar-free milk/white).
  • Meal prep sensible – Combine the dry elements forward (x8 works properly) and scoop out 1/2 cup per serving. Add scorching milk, stir, and it’s prepared in minutes.

Storage Suggestions

This high-protein keto oatmeal is finest loved contemporary, however you may as well make it forward. Retailer it in a sealed container within the fridge for as much as 1 day. Reheat gently on the stovetop or within the microwave, including a splash of nut or seed milk if it will get too thick.

You can even take pleasure in it chilly straight from the fridge. For toppings like allulose syrup, berries, or chocolate chips, add them simply earlier than serving so that they keep contemporary and crunchy.

When you’d prefer to prep forward, combine the dry elements and retailer them at room temperature for as much as a month — then merely measure out 1/2 cup per serving and add scorching milk of selection everytime you’re able to make it.

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Love this high-protein oatmeal? Strive extra of my favourite low-carb porridges and creamy breakfast bowls!

Fingers-on General

Allergy info for Excessive-Protein Keto Oatmeal

✔  Gluten free

✔  Dairy free

✔  Egg free

✔  Nut free

✔  Nightshade free

✔  Pork free

✔  Avocado free

✔  Fish free

✔  Shellfish free

✔  Beef free

Dietary values (per serving)

Web carbs4.2 grams

Protein28.2 grams

Fats23 grams

Energy382 kcal

Energy from carbs 5%, protein 34%, fats 61%

Whole carbs17.3 gramsFiber13.1 gramsSugars2 gramsSaturated fats4.4 gramsSodium128 mg(6% RDA)Magnesium184 mg(46% RDA)Potassium611 mg(31% EMR)

Substances (makes 1 serving)

Directions

  1. Measure out the entire dry elements so that they’re able to go.
    High-Protein Keto Oatmeal
  2. Place the shredded coconut in a dry saucepan and toast over medium warmth for 1–2 minutes, stirring typically, till flippantly golden and aromatic. Watch intently, as coconut can burn rapidly.
    High-Protein Keto Oatmeal
  3. Add the remaining dry elements and pour within the almond milk (or cream + water combination for a dairy choice — see ideas).
    High-Protein Keto Oatmeal
  4. Stir properly to mix. Prepare dinner for two–4 minutes over medium warmth, stirring incessantly, till the combination thickens right into a porridge-like consistency.
    High-Protein Keto Oatmeal
  5. Take away from the warmth and switch to a serving bowl. Add any toppings you want — allulose syrup, contemporary berries, a sprinkle of cinnamon, or darkish chocolate chips.
  6. Take pleasure in scorching, or refrigerate for as much as 1 day. Reheat gently with a splash of milk if it thickens an excessive amount of, or take pleasure in chilly.
    High-Protein Keto Oatmeal


Substances

Directions

  1. Measure out the entire dry elements so that they’re able to go.
  2. Place the shredded coconut in a dry saucepan and toast over medium warmth for 1–2 minutes, stirring typically, till flippantly golden and aromatic. Watch intently, as coconut can burn rapidly.
  3. Add the remaining dry elements and pour within the almond milk (or cream + water combination for a dairy choice — see ideas).
  4. Stir properly to mix. Prepare dinner for two–4 minutes over medium warmth, stirring incessantly, till the combination thickens right into a porridge-like consistency.
  5. Take away from the warmth and switch to a serving bowl. Add any toppings you want — allulose syrup, contemporary berries, a sprinkle of cinnamon, or darkish chocolate chips.
  6. Take pleasure in scorching, or refrigerate for as much as 1 day. Reheat gently with a splash of milk if it thickens an excessive amount of, or take pleasure in chilly.

Vitamin (per serving)

Energy382kcal

Web Carbs4.2g

Carbohydrates17.3g

Protein28.2g

Fats23g

Saturated Fats4.4g

Fiber13.1g

Sugar2g

Sodium128mg

Magnesium184mg

Potassium611mg

Detailed dietary breakdown (per serving)

Whole per serving
4.2 g 28.2 g 23 g 382 kcal
Almond milk pure (unsweetened)
0.7 g 0.9 g 2.2 g 25 kcal
Coconut, dried, desiccated, shredded (natural, unsweetened)
0.9 g 2.4 g 1.5 g 40 kcal
Coconut flour, natural
0.9 g 1.4 g 1.2 g 29 kcal
Chia seeds
0.8 g 3.2 g 5.1 g 82 kcal
Hemp seeds, hearts (hulled, pure)
0.7 g 7 g 10 g 120 kcal
Flax meal (flaxmeal), floor flaxseed
0.1 g 1.3 g 3 g 37 kcal
Gelatin powder, hydrolyzed (collagen)
0 g 12 g 0 g 47 kcal
Cinnamon, spices
0.2 g 0 g 0 g 2 kcal

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