Methods to make Turkey Breast Roulade (Meat Glued, Sous-Vide, Smoked)

  (OP-7/2014) The King of BBQ Brisket is Burnt Ends. However what are Burnt Ends? Conventional Burnt Ends are from the purpose of brisket. The place I dwell, you hardly ever discover a complete packer (complete briskets), and once you do come throughout one, you are often not available in the market for one. Sure, sure, I might purchase one and freeze it, however I do not wish to freeze the meat. So I made a decision to make Burnt Ends completely from the flat. Burnt Ends are a delectable delicacy and are prized by many if not all BBQ fanatics. I really desire Burnt Ends to BBQ brisket. Someday in the course of the “prepare dinner,” the entire brisket is eliminated, and the purpose is separated from the flat. Historically the purpose is cubed up and doused with extra spices and smoked very low and gradual for a few extra hours, and typically BBQ sauced is added. Burnt Ends are sometimes served with slightly char on them with some BBQ sauce on the aspect or in sandwiches. I lately attended a BBQ workshop, and their model of Burnt Ends was horrible