Peanut Butter Ramen

You must do this 15-minute peanut butter ramen recipe. Slurpable ramen noodles are coated in a creamy, savory-sweet, considerably spicy, and completely addictive peanut sauce. They’re so good!

In the event you like ramen as a lot as I do, don’t miss out on my Rooster Ramen Noodles for a comforting bowl of goodness, or dive into this Ramen with Shrimp as quickly as attainable!

You may already be a ramen fan, having slurped your approach via numerous bowls through the years—I do know I virtually lived on them via school, post-college, and past. However belief me, you haven’t skilled ramen fairly like this. We’re going to rework these immediate noodles right into a gourmand feast! Suppose ramen noodles in a creamy, candy, savory, barely spicy peanut butter broth. It’s made with a scrumptious mixture of rooster broth, peanut butter, purple pepper flakes, candy chili sauce, and extra. And it’s prepared in simply quarter-hour!

Why You’ll Love This Peanut Butter Ramen Recipe

• A lot taste. The candy nuttiness of the peanut butter and toasted sesame oil, the spice of the purple pepper flakes, and the savory of the garlic make a flavorful broth that absorbs properly into the noodles.
• Creamy goodness. The peanut butter broth turns right into a clean, creamy sauce within the microwave, coating the noodles superbly.
• Tremendous fast. From begin to end, this recipe takes lower than quarter-hour. It doesn’t get a lot faster than that. And the noodles style such as you’ve been slaving away within the kitchen for hours.

What You’ll Want

You’ll want just a few tremendous easy substances to make the very best peanut butter ramen noodles you’ve ever tasted. For exact measurements and instructions, you’ll be able to scroll all the way down to the recipe card.

• Rooster inventory – Vegetable inventory will even work.
• Toasted sesame oil – You should use refined sesame oil, however I like the savory nuttiness of the toasted model.
• Garlic powder – Be happy to make use of contemporary minced garlic as a substitute.
• Pink pepper flakes – These are non-obligatory. If in case you have a decrease spice tolerance, use a smaller quantity or depart them out completely.
• Creamy peanut butter – When you may use chunky peanut butter, your sauce gained’t be almost as velvety clean.
• Candy chili sauce – I like the candy and spicy nature of this dish. The candy chili sauce packs on the flavour right here.
• Scallions thinly sliced – You’ll want the whites and the greens of the scallions.
• Prompt ramen noodles – Choose any taste you want, however discard the taste packet. The peanut butter broth contributes sufficient taste.
• Sesame seeds – They make for a reasonably garnish.

How To Make Peanut Butter Ramen Noodles

Time to get cooking! Right here’s a fast rundown of how you can make peanut butter ramen with these easy-to-follow steps. This information will stroll you thru creating this wealthy and flavorful dish in below half-an-hour.

1. Make the broth. Boil the rooster inventory in a saucepan after which scale back the warmth to medium-low. Whisk within the sesame oil, garlic powder, purple pepper flakes, peanut butter, and candy chili sauce. Take away from the warmth and stir within the whites of the scallions.
2. Assemble. Pour the peanut butter broth over the ramen noodles and switch them till they’re completely coated in broth.
3. Microwave. Microwave for 1 ½ minutes, stir, after which microwave for an extra 1 minute.
4. Serve. Serve heat garnished with sesame seeds and the greens of the scallions.

Serving Recommendations

I’m at all times able to gobble up this peanut butter ramen as-is, however when I’ve a bit of further time on my fingers, I serve it with a lightweight Sesame Cucumber Salad (or my Spicy Asian Cucumber Salad when you like a bit of warmth) and a few Air Fryer Vegetable Spring Rolls.

You might additionally serve this saucy noodle dish as a aspect to an Asian-inspired entree comparable to my Simple Kung Pao Beef Recipe or this colourful Szechuan Rooster.

Correct Storage

• To retailer, let the noodles cool fully earlier than sealing them in an hermetic container. Leftover ramen might be saved within the fridge for as much as 4 days or within the freezer for two to three months.
• To reheat, enable the noodles to thaw within the fridge (if frozen) earlier than transferring them to a microwave-safe bowl. Microwave in 30-second intervals till heat. You may also reheat the leftovers on the stovetop over medium-low warmth, stirring sometimes. In both case, add a splash of broth if the noodles appear a bit of dry.

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