Pineapple Margarita Recipe (Recent & Fruity!)
This contemporary and fruity pineapple margarita is sort of a tropical trip in a cocktail! It’s a scrumptious, juicy mix of tequila blanco, pineapple juice, Cointreau, and lime, shaken over ice. Don’t neglect a salt rim!
This pineapple margarita recipe places a tropical spin on a favourite tequila cocktail. For those who love classics with a twist, additionally attempt my pineapple mimosa and this coconut mojito.
This pineapple margarita is my ticket to paradise this summer time. A pineapple cocktail and a platter of fish tacos? I’ll as nicely be on a seaside in Cabo. This recipe is a enjoyable twist on a traditional margarita, with the addition of contemporary pineapple juice. It’s tremendous easy to make.
You don’t must splurge on costly cocktails, and also you don’t should be an expert mixologist to take pleasure in a scrumptious, excellent margarita. A cocktail shaker helps, however you’ll be able to even use a mason jar! I’ll present you the right way to do it with minimal substances.
Why You Ought to Shake Up This Pineapple Margarita This Weekend
- It’s fast and simple. Make this margarita with 4 substances in 4 minutes. It’s the 4×4 of cocktails.
- Recent and tropical. This drink has all of the tangy, zesty flavors of a traditional margarita with a splash of contemporary pineapple juice.
- Good for events. I might sip on this pineapple margarita all summer time lengthy. I’m already picturing it at our subsequent BBQ! It’s additionally nice for informal pleased hours with an aperitivo on the patio.
Margarita Substances
Along with ice for serving, you’d want the next substances to make this simple, juicy pineapple margarita. Scroll to the recipe card for the printable cocktail substances record and full recipe directions, adopted by step-by-step photographs.
- Tequila – I like tequila blanco or tequila reposado. You’ll discover good high quality choices from standard manufacturers and craft tequila manufacturers. See under.
- Pineapple Juice – You may juice a contemporary pineapple (for one of the best taste) or use store-bought pineapple juice.
- Cointreau – Cointreau is a model of orange-flavored liqueur. You may swap it for traditional triple sec if wanted.
- Lime Juice – Freshly squeezed is greatest. You’ll want the juice from 1 lime. Roll the entire, uncut lime firmly towards your countertop earlier than you squeeze it, because it helps launch the juices.
- Salt – Kosher salt or flaky sea salt to rim the glass. Iodized desk salt gained’t work.
- Pineapple Wedges – Canned or contemporary pineapple for garnishing the glass. For those who needed to get fancy, you can grill the pineapple forward of time for an additional contact.
Which Tequila Ought to I Use?
You don’t must go all-out with top-shelf tequila once you’re shaking it right into a cocktail. Nonetheless, a superb rule of thumb is that the higher high quality spirit you employ, the higher your drink can be. Silver tequila (blanco), gold tequila, and tequila reposado (aged) from manufacturers like Espolon, Jose Cuervo, Don Julio, or Herradura are all good choices on this margarita recipe. Make a pineapple mezcal margarita for a smoky model.
Which Meals Pair Properly With a Pineapple Margarita?
A pineapple margarita is made for summer time meals and pleased hours. These are a few of my favourite meals pairings:
Pin this now to search out it later
-
Rim your glass. Add some salt to a small plate. Minimize the lime into wedges and run one wedge alongside the rim of your glass. Invert the glass into the salt so as to add a salt rim. You may use the remainder of the lime wedges to squeeze the lime juice.
-
Add ice. Add some ice to your glass.
-
Combine your margarita. Fill a cocktail shaker midway with ice. Add the tequila, pineapple juice, Cointreau, and contemporary lime juice. Shake vigorously for 20 seconds.
-
Serve. Pressure the margarita into your ready glass. Garnish with a skinny pineapple wedge and luxuriate in!
- Wish to make this a pineapple jalapeño margarita? Merely add just a few slices of contemporary jalapeño to your cocktail shaker together with the opposite liquid substances. Shake per common, then pressure into your glasses.
- Wish to add much more spice? Add a beneficiant pinch of cayenne to the salt when making your rim.
Energy: 180kcal | Carbohydrates: 17g | Protein: 0.4g | Fats: 0.1g | Saturated Fats: 0.01g | Polyunsaturated Fats: 0.04g | Monounsaturated Fats: 0.01g | Sodium: 2mg | Potassium: 128mg | Fiber: 0.2g | Sugar: 14g | Vitamin A: 11IU | Vitamin C: 13mg | Calcium: 13mg | Iron: 0.3mg
Dietary data is an estimate and offered as courtesy. Values might differ based on the substances and instruments used. Please use your most popular dietary calculator for extra detailed data.
The way to Make a Pineapple Margarita
To paraphrase James Bond: We’re making this pineapple margarita shaken, not stirred. Collect your substances, and observe alongside under.
- Rim the glass. Pour salt onto a plate, and run a lime wedge across the rim of the glass to moist it. To coat the rim, invert the glass into the salt and twist. Save your leftover lime, as you’ll squeeze it for the juice.
- Add ice. Subsequent, add ice to the glass, then set it apart whilst you shake your cocktail.
- Combine the margarita. Fill a cocktail shaker (or a jar with a tight-fitting lid) about midway with ice. Pour over the tequila, pineapple juice, Cointreau, and lime juice. Give {that a} good shake for 20-30 seconds.
- Pressure. Now, use a cocktail strainer or a mesh sieve to pressure the margarita into your ready glass, and garnish with a pineapple wedge. Salud!
Simple Variations
Who else fell hook, line, and sinker for the spicy margarita pattern? As a result of, identical. Right here’s the right way to change up this recipe to make a spicy pineapple margarita, plus just a few different variations:
- Make it spicy. To make a pineapple jalapeño margarita, add just a few contemporary jalapeño slices to the cocktail shaker together with the opposite substances. Shake, then pressure as common. You possibly can additionally muddle the jalapeño within the backside earlier than you shake it.
- Wish to add much more spice? Stir a beneficiant pinch of cayenne into the salt you’ll use to rim the glass. You possibly can additionally use Tajín chili-lime seasoning or chili salt.
- Make a frozen pineapple margarita. Flip a traditional pineapple margarita right into a frozen margarita by including the substances to a high-powered blender with ice. Mix and serve in a salt-rimmed glass.
- Make it skinny. For a thin pineapple margarita, use freshly squeezed pineapple juice and substitute Cointreau/triple sec with contemporary orange juice.
Non-Alcoholic (Mocktail) Model
To make a virgin pineapple margarita, I’d recommend substituting the tequila with further lime juice and triple sec with orange juice. Add a splash of soda water in the event you’d like.
Make-Forward and Storage
This pineapple margarita tastes one of the best when it’s freshly shaken and strained. Nonetheless, in the event you’re planning a margarita pitcher for a celebration, it’s potential to combine the drink substances prematurely. On this case, miss the ice. Hold the margarita combination coated within the fridge, then stir it and pour it over ice when serving.
